Yummy Potato Skins
Recipe information
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Cooking:
5 min.
Recipe Icon - Master recipes
Servings per container:
4
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Source:
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Ingredients for - Yummy Potato Skins

1. Italian-style salad dressing - 1 ½ tablespoons
2. Potato's peelings - 4

How to cook deliciously - Yummy Potato Skins

1. Stage

Preheat the oven to 375 degrees F (190 degrees C).

2. Stage

Scrub potato skins, and pat dry. Place them in a medium bowl, and pour salad dressing over. Toss to coat. Spread the potato skins out in a thin layer on a baking sheet.

3. Stage

Bake for 20 minutes in the preheated oven, until crisp and golden.

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