Easy Marinated Vegetables
Recipe information
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Cooking:
-
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Servings per container:
4
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Source:

Ingredients for - Easy Marinated Vegetables

1. Broccoli florets - 1 ½ cups
2. Cauliflower florets - 1 ½ cups
3. Green bell pepper, cut into 1 inch pieces - 1
4. Cucumber - peeled, seeded and chopped - 1
5. Carrot, coarsely chopped - 1
6. Italian-style salad dressing - ¼ cup

How to cook deliciously - Easy Marinated Vegetables

1. Stage

Bring a large pot of salted water to boil. Place the broccoli and cauliflower florets into the boiling water for one minute. Drain and rinse florets.

2. Stage

Combine broccoli, cauliflower, bell pepper, cucumber, carrot and Italian salad dressing in a medium size mixing bowl. Cover the bowl and refrigerate the vegetables for one hour.