Ingredients for - Greek Garbanzo Bean Salad

1. Garbanzo beans, drained 2 (15 ounce) cans
2. Cucumbers, halved lengthwise and sliced 2
3. Black olives, drained and chopped 1 (15 ounce) can
4. Cherry tomatoes, halved 12
5. Red onion, chopped ½
6. Italian-style salad dressing ½ cup
7. Crumbled feta cheese 1 ounce
8. Lemon, juiced ½
9. Garlic, minced 2 cloves
10. Garlic salt ½ teaspoon
11. Ground black pepper ½ teaspoon

How to cook deliciously - Greek Garbanzo Bean Salad

1 . Stage

Combine beans, cucumbers, olives, tomatoes, onion, salad dressing, feta cheese, lemon juice, garlic, garlic salt, and pepper in a large serving bowl. Toss together until well combined. Refrigerate for 2 hours before serving. Serve chilled.