Cheese dough scones with minced meat
Stew with cabbage and lentils
Italian chicken breasts
Pea, radish and feta salad
Kapustnyak Muzhitsky
Hungarian Salo
Rumen baked with sour cream
Abkhazian Solyanka
Oatmeal with gravy
Peruvian Picarones doughnuts
English Beer Cake
Canned Stuffed Peppers Horn of Plenty
Soup with oat flakes
Eggplant Tangier by Gendelev
Baked stuffed eggplants in tomato sauce
Cured fillet of fathead
Meatballs
Mung bean pate with walnuts
Shark cutlets with potatoes
Salad with cabbage, persimmon and apple
Salted salmon belly
Squid with vegetables and rice
Bon appetit turkey legs
Hee Meat
Pork knuckle stuffed with tongue and chicken