Name: Air Fryer Buffalo Wings
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: Chicken wings - 1 pound; Sea salt - 2 teaspoons; Garlic powder - 1 teaspoon; Mustard powder - 1 teaspoon; Ground coriander - 1 teaspoon; Smoked paprika - 1 teaspoon; Cayenne pepper - ½ teaspoon; Ground black pepper - ¼ teaspoon

Ingredients for - Air Fryer Buffalo Wings

1. Chicken wings 1 pound

2. Sea salt 2 teaspoons

3. Garlic powder 1 teaspoon

4. Mustard powder 1 teaspoon

5. Ground coriander 1 teaspoon

6. Smoked paprika 1 teaspoon

7. Cayenne pepper ½ teaspoon

8. Ground black pepper ¼ teaspoon

How to cook deliciously - Air Fryer Buffalo Wings

1 . Stage

Preheat the oven to 380 degrees F (190 degrees C).

2 . Stage

Rinse chicken wings and pat dry.

3 . Stage

Combine sea salt, garlic powder, mustard powder, coriander, smoked paprika, cayenne pepper, and black pepper in a shallow bowl. Dredge each chicken wing in the spice mixture and set into the air fryer basket in one layer.

4 . Stage

Cook in the air fryer until chicken wings are no longer pink at the bone and the juices run clear, about 30 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C). If wings are smaller, reduce cooking time.