Name: Air Fryer Shrimp Fajitas
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: Uncooked medium shrimp, peeled and deveined - 1 pound; Fajita seasoning mix, divided - 1 (1.12 ounce) package; Olive oil, divided - 3 tablespoons; Red bell pepper, sliced into thin strips - 1; Green bell pepper, sliced into thin strips - 1; Red onion, sliced into thin strips - 1; Flour tortillas, toasted - 4 (10 inch)

Ingredients for - Air Fryer Shrimp Fajitas

1. Uncooked medium shrimp, peeled and deveined 1 pound

2. Fajita seasoning mix, divided 1 (1.12 ounce) package

3. Olive oil, divided 3 tablespoons

4. Red bell pepper, sliced into thin strips 1

5. Green bell pepper, sliced into thin strips 1

6. Red onion, sliced into thin strips 1

7. Flour tortillas, toasted 4 (10 inch)

How to cook deliciously - Air Fryer Shrimp Fajitas

1 . Stage

Preheat an air fryer to 400 degrees F (200 degrees C).

2 . Stage

Place shrimp into a bowl and sprinkle 2 teaspoons fajita seasoning over top. Drizzle with 1 tablespoon oil and toss to combine.

3 . Stage

Place bell pepper and onion strips into a second bowl and sprinkle remaining seasoning over top. Drizzle with remaining 2 tablespoons oil and stir to combine.

4 . Stage

Place vegetables in the basket of the preheated air fryer and cook for 12 minutes, shaking halfway through the cook time. Transfer mixture to a large bowl.

5 . Stage

Place shrimp in the basket of the air fryer and cook for 5 minutes. Flip and cook for 3 minutes more.

6 . Stage

Divide vegetables among tortillas and top with shrimp.