Name: Air Fryer Stuffed Mushrooms
Prep time: 20 min
Cook time: 20 min
Yield: 6
Ingredients: Whole white button mushrooms - 1 (16 ounce) package; Scallions - 2; Cream cheese, softened - 4 ounces; Finely shredded sharp Cheddar cheese - ¼ cup; Ground paprika - ¼ teaspoon; Salt - 1 pinch; Cooking spray - 1 pinch

Ingredients for - Air Fryer Stuffed Mushrooms

1. Whole white button mushrooms 1 (16 ounce) package

2. Scallions 2

3. Cream cheese, softened 4 ounces

4. Finely shredded sharp Cheddar cheese ¼ cup

5. Ground paprika ¼ teaspoon

6. Salt 1 pinch

7. Cooking spray 1 pinch

How to cook deliciously - Air Fryer Stuffed Mushrooms

1 . Stage

Gently clean mushrooms with a damp cloth. Remove and discard stems.

2 . Stage

Mince scallions, separating white and green parts.

3 . Stage

Preheat an air fryer to 360 degrees F (182 degrees C).

4 . Stage

Mix cream cheese, Cheddar cheese, scallion whites, paprika, and salt together in a small bowl. Stuff mixture into mushrooms, pressing gently with the back of a small spoon to fill each cavity.

5 . Stage

Spray the air fryer basket with cooking spray and set mushrooms inside without overcrowding; you may need to work in batches.

6 . Stage

Air-fry mushrooms until filling is lightly browned, about 8 minutes. Transfer to a serving plate.

7 . Stage

Sprinkle mushrooms with scallion greens. Let cool for 5 minutes before serving.