Recipe information
Ingredients for - Air-Fryer Calamari
8. 8 ounces cleaned fresh or frozen calamari (squid), thawed and cut into 1/2-inch rings -
How to cook deliciously - Air-Fryer Calamari
1. Stage
Preheat air fryer to 400°. In a shallow bowl, combine flour and salt. In another shallow bowl, whisk egg and milk. In a third shallow bowl, combine bread crumbs, seasoned salt and pepper. Coat calamari with flour, then dip into egg mixture and coat with bread crumbs.
2. Stage
Working in batches, place calamari in a single layer on a greased tray in air-fryer basket; spritz with cooking spray. Cook for about 4 minutes. Turn; spritz with cooking spray. Cook until golden brown, 3-5 minutes longer.
