Ambrosia Salad with Jell-O®
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:
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Ingredients for - Ambrosia Salad with Jell-O®

1. Frozen whipped topping, thawed - 1 (12 ounce) container
2. Strawberry-flavored gelatin (such as Jell-O®) - 1 (6 ounce) package
3. Crushed pineapple with juice - 1 (8 ounce) can
4. Chopped walnuts (Optional) - 1 cup
5. Miniature marshmallows - 1 (10 ounce) package

How to cook deliciously - Ambrosia Salad with Jell-O®

1. Stage

Place whipped topping in a large bowl and stir until thawed and smooth. Add gelatin and mix well. Add pineapple with juice, walnuts, and marshmallows. Mix together and transfer into a mold of your choice. Refrigerate for 8 hours to overnight before unmolding.

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