Crispy Rice Candy
Recipe information
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Cooking:
15 min.
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Servings per container:
84
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Source:

Ingredients for - Crispy Rice Candy

1. Crispy rice cereal - 2 cups
2. Dry roasted peanuts - 2 cups
3. Miniature marshmallows - 2 cups
4. Crunchy peanut butter - 1 cup
5. White chocolate, chopped - 2 pounds

How to cook deliciously - Crispy Rice Candy

1. Stage

In a large bowl, combine cereal, peanuts, marshmallows and peanut butter. Stir until evenly mixed.

2. Stage

In a microwave-safe bowl, or in a double boiler, cook chocolate until melted. Stir occasionally until chocolate is smooth. Stir chocolate into cereal mixture. Mixture will be slightly runny.

3. Stage

Drop by tablespoons onto waxed paper. Let set until firm, 2 hours. Store in an airtight container.