Name: Apple-Pear Compote
Prep time: 20 min
Cook time: 20 min
Yield: 8
Ingredients: 5 medium apples, peeled and chopped -; 3 medium pears, chopped -; 1 medium orange, thinly sliced -; 1/2 cup dried cranberries -; 1/2 cup packed brown sugar -; 1/2 cup maple syrup -; 1/3 cup butter, cubed -; 2 tablespoons lemon juice -; 2 teaspoons ground cinnamon -; 1 teaspoon ground ginger -; 5 tablespoons orange juice, divided -; 4 teaspoons cornstarch -; Sweetened whipped cream and toasted chopped pecans, optional -

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Apple-Pear Compote

1. 5 medium apples, peeled and chopped -

2. 3 medium pears, chopped -

3. 1 medium orange, thinly sliced -

4. 1/2 cup dried cranberries -

5. 1/2 cup packed brown sugar -

6. 1/2 cup maple syrup -

7. 1/3 cup butter, cubed -

8. 2 tablespoons lemon juice -

9. 2 teaspoons ground cinnamon -

10. 1 teaspoon ground ginger -

11. 5 tablespoons orange juice, divided -

12. 4 teaspoons cornstarch -

13. Sweetened whipped cream and toasted chopped pecans, optional -

How to cook deliciously - Apple-Pear Compote

1. Stage

In a 4- or 5-qt. slow cooker, combine the first 10 ingredients. Stir in 2 tablespoons orange juice. Cook, covered, on low 3-4 hours or until fruit is tender.

2. Stage

In a small bowl, mix cornstarch and remaining orange juice until smooth; gradually stir into fruit mixture. Cook, covered, on high 15-20 minutes longer or until sauce is thickened. If desired, top with whipped cream and pecans.