Apricot Leather
Recipe information
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Cooking:
50 min.
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Servings per container:
4
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Source:

Ingredients for - Apricot Leather

1. 8 ounces dried apricots -
2. 2 tablespoons sugar -
3. 1 drop almond extract -
4. Confectioners' sugar -

How to cook deliciously - Apricot Leather

1. Stage

Place apricots in a small saucepan and cover with water by 1 in. Bring to a boil. Reduce heat; simmer, uncovered, 30 minutes or until soft. Drain and cool slightly.

2. Stage

Place apricots in a blender; add sugar. Cover and process until smooth. Add extract.

3. Stage

Preheat oven to 175°. Line two 15x10x1-in. baking pans with silicone baking mats. Spoon half of apricot mixture onto each baking mat, spreading to form a 12x8-in. rectangle; repeat with remaining fruit. Bake 2 to 2-1/2 hours or until almost dry to the touch. Cool completely on a wire rack.

4. Stage

Transfer to a cutting board; dust both sides with confectioners' sugar. Cut into 1/2x8-in. strips; roll up. Store in an airtight container in a cool, dry place.