Orange Cream Cheese Frosting
Recipe information
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Cooking:
10 min.
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Servings per container:
24
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Source:
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Ingredients for - Orange Cream Cheese Frosting

1. Cream cheese, softened - 3 ounces
2. Unsalted butter, softened - 2 tablespoons
3. Fresh orange juice - 2 tablespoons
4. Orange zest - 1 teaspoon
5. Confectioners' sugar - 2 ½ cups

How to cook deliciously - Orange Cream Cheese Frosting

1. Stage

Beat cream cheese, butter, orange juice, and orange zest in a mixing bowl with an electric mixer until creamy. Gradually mix in confectioner's sugar until blended and smooth.

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