Ingredients for - Pumpkin Pie Mousse

1. Canned pumpkin 1 cup
2. Confectioners' sugar ½ cup
3. Ground cinnamon 2 teaspoons
4. Ground nutmeg ¼ teaspoon
5. Whipped topping 2 cups

How to cook deliciously - Pumpkin Pie Mousse

1 . Stage

Stir pumpkin, sugar, cinnamon, and nutmeg together in a medium bowl. Fold in whipped topping. Cover and refrigerate for 30 minutes.