Avocado Mango Salsa
Recipe information
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Cooking:
20 min.
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Servings per container:
8
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Source:
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Ingredients for - Avocado Mango Salsa

1. Avocado - peeled, pitted and diced - 1
2. Lime, juiced - 1
3. Mango - peeled, seeded and diced - 1
4. Red onion, chopped - 1 small
5. Habanero pepper, seeded and chopped - 1
6. Chopped fresh cilantro - 1 tablespoon
7. Salt to taste - 1 tablespoon

How to cook deliciously - Avocado Mango Salsa

1. Stage

Place avocado in a serving bowl and mix with lime juice. Mix in mango, onion, habanero, cilantro, and salt until evenly combined.

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