Baby Food Cake Bars
Recipe information
Recipe Icon - Master recipes
Cooking:
30 min.
Recipe Icon - Master recipes
Servings per container:
12
Recipe Icon - Master recipes
Source:

Ingredients for - Baby Food Cake Bars

1. Eggs - 3
2. White sugar - 2 cups
3. Vegetable oil - 1 ½ cups
4. All-purpose flour - 2 cups
5. Baking soda - 2 teaspoons
6. Salt - 1 teaspoon
7. Ground cinnamon - 1 teaspoon
8. Carrot baby food - 1 (4.5 ounce) jar
9. Apricot baby food - 1 (4.5 ounce) jar
10. Applesauce baby food - 1 (4.5 ounce) jar

How to cook deliciously - Baby Food Cake Bars

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan. Mix together the flour, baking soda, salt and cinnamon.

2. Stage

In a large bowl, combine eggs, sugar and oil. Beat until smooth. Beat in the flour mixture alternately with the baby food. Pour batter into prepared pan.

3. Stage

Bake in the preheated oven for 20 to 25 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool. Cut into bars.