Philadelphia Marble Brownies
Recipe information
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Cooking:
15 min.
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Servings per container:
32
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Source:

Ingredients for - Philadelphia Marble Brownies

1. Brownie mix - 1 (18.4 ounce) package
2. Vegetable oil - ½ cup
3. Eggs, divided - 3 large
4. Water - 3 tablespoons
5. PHILADELPHIA Cream Cheese, softened - 1 (8 ounce) package
6. White sugar - ⅓ cup
7. Vanilla - ½ teaspoon

How to cook deliciously - Philadelphia Marble Brownies

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.

2. Stage

Stir brownie mix, oil, 2 eggs, and water together in a medium bowl until well blended. Pour into the prepared pan.

3. Stage

Beat cream cheese in a bowl with an electric mixer until creamy. Add sugar, remaining egg, and vanilla; mix until well combined. Drop tablespoonfuls cream cheese mixture over brownie batter, then swirl with a knife.

4. Stage

Bake in the preheated oven until a toothpick inserted into the chocolate brownies comes out clean and the cream cheese mixture is lightly browned, 35 to 40 minutes. Let cool completely before cutting into 32 squares.