Recipe information
Ingredients for - Bacon-Wrapped Pickles
How to cook deliciously - Bacon-Wrapped Pickles
1. Stage
Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
2. Stage
Pat pickles dry with a paper towel. Cut cream cheese into 8 strips. Place 1 strip onto each pickle, and wrap with a strip of bacon, securing ends with toothpicks if necessary. Place pickles on the baking sheet.
3. Stage
Bake in the preheated oven until bacon is browned, 12 to 15 minutes. Let cool slightly, then serve with ranch dressing. France C
