Recipe information
Ingredients for - 10-Bean Soup
How to cook deliciously - 10-Bean Soup
1. Stage
Soak beans in water overnight.
2. Stage
Fry bacon in a medium skillet over medium heat until partially cooked, then add onion, garlic, and celery. Cook until onion is tender, 3 to 4 minutes. Remove from heat.
3. Stage
Place drained beans in a large pot. Add water to cover beans. Add bacon mixture to the pot.
4. Stage
Cook at a low boil until beans are tender, about 1 1/2 hours. Season with salt and pepper.