Ingredients for - 10-Bean Soup
1.
Dry mixed beans 1 (16 ounce) package
How to cook deliciously - 10-Bean Soup
1 . Stage
Soak beans in water overnight.
2 . Stage
Fry bacon in a medium skillet over medium heat until partially cooked, then add onion, garlic, and celery. Cook until onion is tender, 3 to 4 minutes. Remove from heat.
3 . Stage
Place drained beans in a large pot. Add water to cover beans. Add bacon mixture to the pot.
4 . Stage
Cook at a low boil until beans are tender, about 1 1/2 hours. Season with salt and pepper.
Recipe information
Cooking:
10 min.
Servings per container:
6
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