Recipe information
Ingredients for - Baked Cheesy Corn Dip
How to cook deliciously - Baked Cheesy Corn Dip
1. Stage
Preheat oven to 375 degrees F. In a medium bowl, stir together corn kernels, 1 cup cheddar, mayo, and sour cream and season with salt and pepper.
2. Stage
Transfer mixture to a small cast-iron skillet or baking dish and sprinkle with remaining 1/4 cup cheddar. Bake until browned and bubbly, about 10 minutes. Serve hot with tortilla chips.