Recipe information
Ingredients for - Tbilisi Salad
How to cook deliciously - Tbilisi Salad
1. Stage
We cut the onion into thin half rings.
2. Stage
Remove the seeds from the bell pepper and cut into strips.
3. Stage
We cut the meat into cubes. We also carefully remove seeds from hot pepper and chop finely. Pass the garlic through the press.
4. Stage
From a can of beans, drain the water and rinse it. Add onions, beef, peppers, garlic, chopped cilantro, fried and finely chopped walnuts. Add salt and spices to taste.
5. Stage
Mix olive oil with vinegar and season Tbilisi salad.
6. Stage
Bon Appetit!!!
