Baked Cherry Tomatoes with Garlic
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:
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Ingredients for - Baked Cherry Tomatoes with Garlic

1. Cherry tomatoes - 1 pint
2. Garlic, slivered - 4 cloves
3. Extra virgin olive oil (Optional) - 2 tablespoons
4. Kosher salt - 1 pinch

How to cook deliciously - Baked Cherry Tomatoes with Garlic

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

Cut a slit in one side of the cherry tomatoes, and insert a sliver of garlic into each. Arrange tomatoes in a single layer on a baking sheet. Drizzle with olive oil and sprinkle with salt.

3. Stage

Bake tomatoes about 20 minutes in the preheated oven, until slightly shriveled. Serve warm.

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