Ingredients for - Baked Chicken Drumsticks

1. 1/4 c. low-sodium soy sauce
2. 1/4 c. extra-virgin olive oil
3. 3 cloves garlic, minced
4. Juice of 1 lemon
5. Kosher salt 
6. Freshly ground black pepper 
7. Pinch crushed red pepper flakes
8. 8 chicken drumsticks (about 3 lbs.)

How to cook deliciously - Baked Chicken Drumsticks

1 . Stage

In a large bowl, combine soy sauce, oil, garlic, and lemon juice. Season with salt, pepper, and a pinch of red pepper flakes. Add drumsticks and toss to coat. Refrigerate and let marinate at least 30 minutes and up to overnight. 

2 . Stage

Preheat oven to 450°. Place chicken on a large baking sheet and bake until golden and internal temperature reaches 165°, 20 to 25 minutes, flipping halfway through.