Baked Chicken with Peaches
Recipe information
Recipe Icon - Master recipes
Cooking:
15 min.
Recipe Icon - Master recipes
Servings per container:
8
Recipe Icon - Master recipes
Source:

Ingredients for - Baked Chicken with Peaches

1. Skinless, boneless chicken breast halves - 8
2. Brown sugar - 1 cup
3. Fresh peaches - peeled, pitted, and sliced - 4
4. Ground ginger - ⅛ teaspoon
5. Ground cloves - ⅛ teaspoon
6. Fresh lemon juice - 2 tablespoons

How to cook deliciously - Baked Chicken with Peaches

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.

2. Stage

Place chicken in the prepared baking dish, and sprinkle with 1/2 cup of brown sugar. Place peach slices over chicken, then sprinkle with remaining 1/2 cup brown sugar, ginger, cloves, and lemon juice.

3. Stage

Bake for about 30 minutes in the preheated oven, basting often with juices, until chicken is cooked through and juices run clear.