Baked French Fries II
Recipe information
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Cooking:
20 min.
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Servings per container:
4
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Source:
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Ingredients for - Baked French Fries II

1. Russet potatoes, sliced into 1/4 inch strips - 3
2. Cooking spray - 3
3. Dried basil - 1 teaspoon
4. Grated Parmesan cheese - ¼ cup
5. Salt and pepper to taste - ¼ cup

How to cook deliciously - Baked French Fries II

1. Stage

Preheat oven to 400 degrees F (200 degrees C). Lightly grease a medium baking sheet.

2. Stage

Arrange potato strips in a single layer on the prepared baking sheet, skin sides down. Spray lightly with cooking spray, and sprinkle with basil, Parmesan cheese, salt and pepper.

3. Stage

Bake 25 minutes in the preheated oven, or until golden brown.

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