Name: Spicy Beef Curry Stew for the Slow Cooker
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: Olive oil - 1 tablespoon; Beef stew meat - 1 pound; Salt and pepper to taste - 1 pound; Garlic, minced - 2 cloves; Chopped fresh ginger - 1 teaspoon; Fresh jalapeno peppers, diced - 1; Curry powder - 1 tablespoon; Diced tomatoes with juice - 1 (14.5 ounce) can; Onion, sliced and quartered - 1; Beef broth - 1 cup

Ingredients for - Spicy Beef Curry Stew for the Slow Cooker

1. Olive oil 1 tablespoon

2. Beef stew meat 1 pound

3. Salt and pepper to taste 1 pound

4. Garlic, minced 2 cloves

5. Chopped fresh ginger 1 teaspoon

6. Fresh jalapeno peppers, diced 1

7. Curry powder 1 tablespoon

8. Diced tomatoes with juice 1 (14.5 ounce) can

9. Onion, sliced and quartered 1

10. Beef broth 1 cup

How to cook deliciously - Spicy Beef Curry Stew for the Slow Cooker

1 . Stage

Heat the olive oil in a skillet over medium heat, and brown the beef on all sides. Remove from skillet, reserving juices, and season with salt and pepper. Cook and stir the garlic, ginger, and jalapeno in the skillet for 2 minutes, until tender, and season with curry powder. Mix in the diced tomatoes and juice.

2 . Stage

Place the onion in the bottom of a slow cooker, and layer with the browned beef. Scoop the skillet mixture into the slow cooker, and mix in the beef broth.

3 . Stage

Cover, and cook 6 to 8 hours on Low.