Recipe information
Ingredients for - Creamed Peas and Onions
How to cook deliciously - Creamed Peas and Onions
1. Stage
Melt butter in a large skillet over low heat. Stir in flour and cook until evenly coated.
2. Stage
Increase the heat to medium, and slowly stir in milk, 1/2 cup at a time. Cook until thick.
3. Stage
Add the peas and onions and cook until hot. Season with salt and pepper.
