Ingredients for - Baked Ham with Glaze

1. Bone-in whole ham 1 (6 pound)
2. Brown sugar 1 cup
3. Ginger ale 3 tablespoons
4. Dry mustard 2 tablespoons
5. Ground cinnamon, or more to taste ⅛ teaspoon

How to cook deliciously - Baked Ham with Glaze

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C).

2 . Stage

Place ham in a large baking dish.

3 . Stage

Bake in the preheated oven for 45 minutes. Whisk together brown sugar, ginger ale, mustard, and cinnamon in a medium bowl; brush over ham. Continue baking ham until the meat pulls away easily from the bone, about 45 more minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).