Chocolate Chip Dip
Recipe information
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Cooking:
5 min.
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Servings per container:
20
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Source:
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Ingredients for - Chocolate Chip Dip

1. Cream cheese, softened - 1 (8 ounce) package
2. Confectioners' sugar - ¾ cup
3. Butter, melted - ½ cup
4. Brown sugar - 2 tablespoons
5. Vanilla extract - ¼ teaspoon
6. Mini chocolate chips - ½ cup
7. Graham crackers, or as needed - 1 (14.4 ounce) package

How to cook deliciously - Chocolate Chip Dip

1. Stage

Mix cream cheese, confectioners' sugar, butter, brown sugar, and vanilla extract together in a bowl until smooth.

2. Stage

Chill dip in the refrigerator for 15 minutes.

3. Stage

Mix in chocolate chips. Serve with graham crackers for dipping.

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