Ingredients for - Paul's Southern California BBQ Sauce

1. Apple cider vinegar 2 cups
2. Ketchup ¼ cup
3. Finely chopped onion 2 tablespoons
4. Garlic, peeled and minced 1 clove
5. Dry mustard 1 teaspoon
6. Chili powder 1 teaspoon
7. Seasoning salt 1 teaspoon
8. Cayenne pepper 1 teaspoon
9. Brown sugar 1 cup

How to cook deliciously - Paul's Southern California BBQ Sauce

1 . Stage

Place the apple cider vinegar in a medium saucepan, and bring to a boil. Mix in the ketchup, onion, garlic, dry mustard, chili powder, seasoning salt, and cayenne pepper. Stir in the brown sugar. Cook, stirring often, 10 to 15 minutes.

2 . Stage

Reduce heat, and, stirring occasionally, allow the mixture to simmer about 45 minutes, until thickened. Cool before serving.