Paul's Southern California BBQ Sauce
Recipe information
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Cooking:
10 min.
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Servings per container:
12
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Source:

Ingredients for - Paul's Southern California BBQ Sauce

1. Apple cider vinegar - 2 cups
2. Ketchup - ¼ cup
3. Finely chopped onion - 2 tablespoons
4. Garlic, peeled and minced - 1 clove
5. Dry mustard - 1 teaspoon
6. Chili powder - 1 teaspoon
7. Seasoning salt - 1 teaspoon
8. Cayenne pepper - 1 teaspoon
9. Brown sugar - 1 cup

How to cook deliciously - Paul's Southern California BBQ Sauce

1. Stage

Place the apple cider vinegar in a medium saucepan, and bring to a boil. Mix in the ketchup, onion, garlic, dry mustard, chili powder, seasoning salt, and cayenne pepper. Stir in the brown sugar. Cook, stirring often, 10 to 15 minutes.

2. Stage

Reduce heat, and, stirring occasionally, allow the mixture to simmer about 45 minutes, until thickened. Cool before serving.