Name: Baked Stuffed Shrimp with Ritz Crackers
Prep time: 30 min
Cook time: 30 min
Yield: 4
Ingredients: Cooking spray -; Crushed buttery round crackers (such as Ritz®) - 2 (4 ounce) packages; Chopped parsley - ½ cup; Saltine crackers, crushed - 5; Celery salt - ½ teaspoon; Minced garlic - 1 clove; Sea scallops, chopped - 4; Chopped imitation crabmeat - ½ cup; Butter, melted - ¼ cup; White cooking wine - ¼ cup; Jumbo shrimp, peeled and deveined - 20

Recipe information

Cooking:

30 min.

Servings per container:

Source:

More details

Ingredients for - Baked Stuffed Shrimp with Ritz Crackers

1. Cooking spray -

2. Crushed buttery round crackers (such as Ritz®) - 2 (4 ounce) packages

3. Chopped parsley - ½ cup

4. Saltine crackers, crushed - 5

5. Celery salt - ½ teaspoon

6. Minced garlic - 1 clove

7. Sea scallops, chopped - 4

8. Chopped imitation crabmeat - ½ cup

9. Butter, melted - ¼ cup

10. White cooking wine - ¼ cup

11. Jumbo shrimp, peeled and deveined - 20

How to cook deliciously - Baked Stuffed Shrimp with Ritz Crackers

1. Stage

Preheat the oven to 375 degrees F (190 degrees C). Coat a baking dish with cooking spray.

2. Stage

Mix together round crackers, parsley, saltines, celery salt, and garlic in a large bowl. Add scallops, crabmeat, melted butter, and cooking wine; mix stuffing well.

3. Stage

Place a shrimp on a flat work surface. Slice horizontally through the middle, careful not to cut through to the other side. Open the 2 sides and spread them out like an open book. Repeat with remaining shrimp.

4. Stage

Stuff each shrimp with a heaping tablespoon stuffing and place back-side up in the prepared baking dish. Add 1 to 2 tablespoons water to the bottom of the baking dish to keep shrimp moist during baking.

5. Stage

Bake in the preheated oven until shrimp are opaque and stuffing begins to brown, 15 to 18 minutes.