Ingredients for - Banana Plum Bread

1. White sugar ½ cup
2. Margarine, softened ½ cup
3. Eggs 2
4. All-purpose flour 2 ¾ cups
5. Baking powder 1 ½ teaspoons
6. Baking soda ½ teaspoon
7. Mashed ripe bananas 1 ½ cups
8. Plums, pitted and chopped 1 cup

How to cook deliciously - Banana Plum Bread

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

2 . Stage

In a large bowl, mash the sugar and margarine together until creamy, and beat in the eggs. In a separate bowl, sift the flour with baking powder and baking soda. Stir the flour mixture into the egg mixture in thirds, alternating with the mashed bananas until the batter is smooth and well combined. Gently fold in the plums, and place the batter into the prepared baking dish.

3 . Stage

Bake in the preheated oven until golden brown, about 1 hour.