Tater Tot Breakfast Casserole
Recipe information
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Cooking:
20 min.
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Servings per container:
10
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Source:

Ingredients for - Tater Tot Breakfast Casserole

1. Ground pork breakfast sausage - 1 pound
2. Shredded Cheddar cheese - 2 cups
3. Milk - 2 cups
4. Eggs - 2
5. Tater tots - 2 pounds

How to cook deliciously - Tater Tot Breakfast Casserole

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

Place sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, and spread evenly in the bottom of a 9x13-inch pan. Sprinkle cheese over sausage.

3. Stage

In a large bowl, beat together milk and eggs. Pour over cheese. Casserole can be refrigerated overnight at this point if desired. Top with tater tots.

4. Stage

Bake in the preheated oven for 35 to 45 minutes. Cool for 5 to 10 minutes before serving.