Ingredients for - Honey-Lime Chicken

1. All-purpose flour ⅓ cup
2. Cayenne pepper ¼ teaspoon
3. Boneless, skinless chicken breast, cut into strips 10 ounces
4. Butter 1 tablespoon
5. Lime juice 2 tablespoons
6. Honey 2 tablespoons
7. Brown sugar 1 tablespoon
8. Worcestershire sauce 1 teaspoon

How to cook deliciously - Honey-Lime Chicken

1 . Stage

Combine flour and cayenne pepper in a large resealable plastic bag. Add a few chicken strips at a time and shake to coat.

2 . Stage

Melt butter in a large, nonstick skillet over medium heat. Add chicken and cook until browned on all sides, 4 to 6 minutes.

3 . Stage

Combine lime juice, honey, brown sugar, and Worcestershire sauce in a bowl; pour over the chicken. Continue to cook until juices run clear and the sauce is thickened, 3 to 5 more minutes.