BBQ Tuna Fritters
Recipe information
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Cooking:
5 min.
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Servings per container:
2
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Source:

Ingredients for - BBQ Tuna Fritters

1. Light tuna in water, drained - 1 (5 ounce) can
2. Egg - 1
3. Quick-cooking oats - ⅔ cup
4. Barbeque sauce - 3 tablespoons
5. Chopped green onion - 3 tablespoons
6. Hot pepper sauce, or to taste - ½ teaspoon
7. Dried savory - ½ teaspoon
8. Salt - 1 pinch
9. Vegetable oil - 2 tablespoons

How to cook deliciously - BBQ Tuna Fritters

1. Stage

In a medium bowl, stir together the tuna, egg and oats until blended. Mix in the barbeque sauce, green onion, hot pepper sauce, savory, and salt.

2. Stage

Heat the oil in a large skillet over medium heat. Spoon tablespoonfuls of the tuna mixture into the pan, and flatten slightly. Smaller patties hold together better. Cook until browned on each side, about 3 minutes per side.