Ingredients for - BBQ Tuna Fritters

1. Light tuna in water, drained 1 (5 ounce) can
2. Egg 1
3. Quick-cooking oats ⅔ cup
4. Barbeque sauce 3 tablespoons
5. Chopped green onion 3 tablespoons
6. Hot pepper sauce, or to taste ½ teaspoon
7. Dried savory ½ teaspoon
8. Salt 1 pinch
9. Vegetable oil 2 tablespoons

How to cook deliciously - BBQ Tuna Fritters

1 . Stage

In a medium bowl, stir together the tuna, egg and oats until blended. Mix in the barbeque sauce, green onion, hot pepper sauce, savory, and salt.

2 . Stage

Heat the oil in a large skillet over medium heat. Spoon tablespoonfuls of the tuna mixture into the pan, and flatten slightly. Smaller patties hold together better. Cook until browned on each side, about 3 minutes per side.