Lazy Dumplings
Recipe information
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Cooking:
15 min.
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Servings per container:
2
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Source:

Ingredients for - Lazy Dumplings

1. Cottage cheese - 250 gram
2. Chicken egg - 1 PC.
3. Sugar - 2 Tsp
4. Flour - 3 tbsp
5. Salt - 3 tbsp

How to cook deliciously - Lazy Dumplings

1. Stage

In a bowl put the cottage cheese

1. Stage. Lazy Dumplings: In a bowl put the cottage cheese

2. Stage

Beat an egg, salt it, add sugar

1. Stage. Lazy Dumplings: Beat an egg, salt it, add sugar

3. Stage

Add three spoonfuls of flour and knead well

1. Stage. Lazy Dumplings: Add three spoonfuls of flour and knead well

4. Stage

We put the pot on the fire, there should be a little water, because the taste goes into the water, we cook them for 5 minutes at most, they will not boil over

1. Stage. Lazy Dumplings: We put the pot on the fire, there should be a little water, because the taste goes into the water, we cook them for 5 minutes at most, they will not boil over

5. Stage

On a sprinkled board, roll out a sausage of dough (I take half, then another half), cut into pieces and roll each piece into a ball

1. Stage. Lazy Dumplings: On a sprinkled board, roll out a sausage of dough (I take half, then another half), cut into pieces and roll each piece into a ball

6. Stage

Water comes to a boil - add half a spoonful of sugar to it.

1. Stage. Lazy Dumplings: Water comes to a boil - add half a spoonful of sugar to it.

7. Stage

And salt by the tip of a spoon

1. Stage. Lazy Dumplings: And salt by the tip of a spoon

8. Stage

Throwing dumplings

1. Stage. Lazy Dumplings: Throwing dumplings

9. Stage

Boiled, floated up - in 5 minutes it's done!

1. Stage. Lazy Dumplings: Boiled, floated up - in 5 minutes it's done!

10. Stage

You can add butter, or eat it with sour cream or jam... whatever you like. Bon appetit!

1. Stage. Lazy Dumplings: You can add butter, or eat it with sour cream or jam... whatever you like. Bon appetit!