Recipe information
Ingredients for - Blueberry Walnut Bars
1. 2/3 cup ground walnuts -
2. 1/2 cup graham cracker crumbs -
3. 2 tablespoons plus 1/3 cup sugar, divided -
4. 1/3 cup old-fashioned oats -
5. 3 tablespoons reduced-fat stick margarine, melted -
9. 1/2 cup reduced-fat whipped topping -
10. 2 tablespoons blueberry preserves -
11. 1-1/2 cups fresh blueberries -
How to cook deliciously - Blueberry Walnut Bars
1. Stage
In a small bowl, combine the walnuts, cracker crumbs, 2 tablespoons sugar, oats and margarine. Press onto the bottom of an 8-in. square baking dish coated with cooking spray.
2. Stage
Bake at 350° for 9-11 minutes or until set and edges are lightly browned. Cool on a wire rack.
3. Stage
In a large bowl, beat cream cheese and remaining sugar until smooth. Beat in orange juice and vanilla. Fold in whipped topping. Spread over crust.
4. Stage
In a microwave-safe bowl, heat preserves on high for 15-20 seconds or until warmed; gently stir in blueberries. Spoon over filling. Refrigerate until serving.