Ingredients for - Bonnie's New Year's Beef Dip

1. Beef chuck roast 1 (4 pound)
2. Water 2 (10.5 ounce) cans
3. Beef broth 1 (14 ounce) can
4. French onion soup (such as Campbell's ®) 1 (10.5 ounce) can
5. Reduced-sodium soy sauce ⅔ cup
6. Worcestershire sauce ⅓ cup
7. Bay leaves, or more to taste 3
8. Garlic, minced 2 cloves
9. Dried rosemary 1 tablespoon

How to cook deliciously - Bonnie's New Year's Beef Dip

1 . Stage

Combine chuck roast, water, beef broth, onion soup, soy sauce, Worcestershire sauce, bay leaves, garlic, and rosemary in a slow cooker.

2 . Stage

Cook on Low for 8 to 10 hours. Remove beef from cooking liquid and thinly slice.