Ingredients for - Brown Rice Breakfast Porridge
How to cook deliciously - Brown Rice Breakfast Porridge
1 . Stage
Combine the cooked brown rice, milk, blueberries, cinnamon, and honey in a small saucepan. Bring to a boil, then reduce heat to low and simmer for 20 minutes.
2 . Stage
Beat the egg in a small bowl. Temper the egg by whisking in some of the hot rice, a tablespoon at a time until you have incorporated about 6 tablespoons. Stir the egg into the rice along with the vanilla and butter, and continue cooking over low heat for 1 to 2 minutes to thicken.
Recipe information
Cooking:
5 min.
Servings per container:
2
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