Burrata Caprese Salad
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Burrata Caprese Salad

1. Ripe tomatoes, sliced - 2 medium
2. Burrata cheese. sliced - 2 (4 ounce) balls
3. Fresh basil - 10 leaves
4. Extra-virgin olive oil, or more to taste - 1 tablespoon
5. Salt and freshly ground black pepper to taste - 1 tablespoon
6. Balsamic Vinegar - ½ teaspoon

How to cook deliciously - Burrata Caprese Salad

1. Stage

Arrange tomato and burrata slices on a platter. Place basil leaves in between and drizzle olive oil over top. Season with salt and pepper and drizzle with balsamic vinegar.