Recipe information
Ingredients for - Green Bean Salad with Feta Cheese
How to cook deliciously - Green Bean Salad with Feta Cheese
1. Stage
Preheat the oven to 350 degrees F (175 degrees C). Place walnuts on a baking sheet.
2. Stage
Bake in preheated oven until toasted, 5 to 7 minutes. Remove from the oven and let cool, about 10 minutes.
3. Stage
While walnuts cool, bring a large pot of water to a boil. Add green beans and cook, 5 to 7 minutes. Drain and rinse with cold water; drain again.
4. Stage
Transfer green beans and walnuts to a mixing bowl and add feta, red onion, cranberries, salt, and pepper; gently toss together. Add balsamic dressing to serve.
