Pizza with Mortadella and Prosciutto
Recipe information
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Cooking:
-
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Servings per container:
4
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Source:

Ingredients for - Pizza with Mortadella and Prosciutto

1. Fresh pizza dough (homemade or store bought) -
2. Olive oil -
3. Salt and freshly ground black pepper to taste -
4. Shredded mozzarella cheese -
5. Shaved Parmesan cheese -
6. Thinly sliced mortadella, cut into strips -
7. Thinly sliced prosciutto -
8. Fresno chile peppers, thinly sliced -

How to cook deliciously - Pizza with Mortadella and Prosciutto

1. Stage

Using, hand-tossed pizza dough, place on a hot grill for approximately 3 to 4 minutes until the bottom is firm.

2. Stage

Turn it over and brush with olive oil; sprinkle with salt and pepper.

3. Stage

Place mortadella and prosciutto on the pizza. Then top with thinly sliced fresno peppers and shaved parmesan cheese.

4. Stage

Grill until cheese is melted (about 5 minutes).