Butter Cookie Crust
Recipe information
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Cooking:
-
Recipe Icon - Master recipes
Servings per container:
8
Recipe Icon - Master recipes
Source:
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Ingredients for - Butter Cookie Crust

1. Finely crumbled vanilla wafers - 1 ½ cups
2. White sugar - ¼ cup
3. Butter, melted - 6 tablespoons
4. Ground cinnamon - ½ teaspoon

How to cook deliciously - Butter Cookie Crust

1. Stage

Preheat oven to 375 degrees F (190 degrees C).

2. Stage

In a medium bowl combine the cookie crumbs, sugar, butter or margarine and cinnamon; mix until well blended. Press into a 9 inch pie plate.

3. Stage

Bake in the preheated oven for 7 minutes. Cool.

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