Ingredients for - Cakes Pine cones
How to cook deliciously - Cakes Pine cones
1. Stage
Break the cookies (oatmeal) and put them in the bowl of a blender
2. Stage
Grind to a fine crumb.
3. Stage
Put butter (at room temperature) and boiled condensed milk in a bowl
4. Stage
And whip until homogeneous.
5. Stage
Add the crumbs to the butter mixture and mix thoroughly. Place the bowl in the refrigerator for about 20-30 minutes.
6. Stage
Take a full tablespoon of the mass and roll up a cone. Place the cone on a flat surface and put a skewer in the center.
7. Stage
Starting from the bottom, in a circle, insert the flakes into the cone. The higher the row, the smaller the flakes. At the end, take out the skewer, stick the smallest flakes in the center. Lightly press all the flakes together. Put the cakes in the fridge for about 30 minutes. BON APPETIT!!!
