Ingredients for - Candy Cane Cocoa

1. Milk 4 cups
2. Semisweet chocolate, chopped 3 (1 ounce) squares
3. Peppermint candy canes, crushed 4
4. Whipped cream 1 cup
5. Small peppermint candy canes 4

How to cook deliciously - Candy Cane Cocoa

1 . Stage

In a saucepan, heat milk until hot, but not boiling. Whisk in the chocolate and crushed peppermint candies until melted and smooth.

2 . Stage

Pour hot cocoa into four mugs, and garnish with whipped cream. Serve each with a candy-cane stirring stick. Buckwheat Queen