Ingredients for - Caramel Apple Dip

1. Individually wrapped caramels, unwrapped 16
2. Water ¼ cup
3. Cream cheese 1 (8 ounce) package
4. Brown sugar ½ cup

How to cook deliciously - Caramel Apple Dip

1 . Stage

In a medium saucepan over medium-low heat, or in the microwave, melt caramels with water, stirring frequently. Remove from heat.

2 . Stage

In a medium bowl, cream together cream cheese and sugar. Fold in caramel mixture. Serve immediately.