Ingredients for - Cheesy Ham and Hash Brown Casserole

1. Cooking spray
2. Frozen hash brown potatoes 1 (32 ounce) package
3. Condensed cream of potato soup 2 (10.5 ounce) cans
4. Sour cream 1 (16 ounce) container
5. Shredded sharp Cheddar cheese 2 cups
6. Cooked, diced ham 8 ounces
7. Grated Parmesan cheese 1 ½ cups

How to cook deliciously - Cheesy Ham and Hash Brown Casserole

1 . Stage

Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a 9x13-inch baking dish with cooking spray.

2 . Stage

Mix together hash browns, condensed soup, sour cream, Cheddar cheese, and ham in a bowl until well combined. Spread evenly into the prepared dish. Sprinkle with Parmesan cheese.

3 . Stage

Bake in the preheated oven until bubbly and lightly brown, about 1 hour.