Name: Christmas Lent Salad
Prep time: 20 min
Cook time: 20 min
Yield: 2
Ingredients: Chinese cabbage - 100 gram; Corn - 0.5 B.; Cucumbers - 1 PC.; Tomatoes - 3 PC.; Carrot - 1 PC.; Chilli - 0.5 PC.; Salt - 0.5 PC.; Olive oil - 2 tbsp; Lemon juice - 1 tbsp; Honey - 1 Tsp; Sesame - 1 tbsp

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Christmas Lent Salad

For the salad

1. Chinese cabbage 100 gram

2. Corn 0.5 B.

3. Cucumbers 1 PC.

4. Tomatoes 3 PC.

5. Carrot 1 PC.

6. Chilli 0.5 PC.

7. Salt 0.5 PC.

For refueling

1. Olive oil 2 tbsp

2. Lemon juice 1 tbsp

3. Honey 1 Tsp

To serve

1. Sesame 1 tbsp

How to cook deliciously - Christmas Lent Salad

1. Stage

Finely chop the Peking cabbage and put it in a common salad bowl, where we will make the salad. Put the corn in the same place. Cut the cucumber into thin slices or whatever you like. My tomatoes are larger than cherry tomatoes and I cut them into 1/8th of a tomato slice.

2. Stage

I grated the carrots with a Korean grater, you can slice them thinly or grate them with a regular coarse grater.

3. Stage

Put the carrots in the salad. I cut about 5 cm from the chili peppers, removed the seeds and sliced very thinly. I put them in the salad. Enough peppers for me. For those who like it spicier, you can cut the entire pepper pod, removing the seeds.

1. Stage. Christmas Lent Salad: Put the carrots in the salad. I cut about 5 cm from the chili peppers, removed the seeds and sliced very thinly. I put them in the salad. Enough peppers for me. For those who like it spicier, you can cut the entire pepper pod, removing the seeds.

4. Stage

We make the dressing. Pour the oil into a bowl, squeeze the juice of the lemon directly with your hands and add honey. Put a little honey at once and add it gradually to your taste. For me, 1 tsp is optimal.

1. Stage. Christmas Lent Salad: We make the dressing. Pour the oil into a bowl, squeeze the juice of the lemon directly with your hands and add honey. Put a little honey at once and add it gradually to your taste. For me, 1 tsp is optimal.

5. Stage

The gas station is ready.

6. Stage

Put the dressing in the salad and gently combine everything so as not to crush the tomatoes. Salt to taste. I did not salt. I was satisfied with lemon juice in the salad for taste. It is better to make and dress the salad just before serving, so that the vegetables do not give a lot of juice.

1. Stage. Christmas Lent Salad: Put the dressing in the salad and gently combine everything so as not to crush the tomatoes. Salt to taste. I did not salt. I was satisfied with lemon juice in the salad for taste. It is better to make and dress the salad just before serving, so that the vegetables do not give a lot of juice.

7. Stage

To serve at the festive table, put the salad in a beautiful salad bowl. Sprinkle the salad with sesame seeds. Instead, you can sprinkle the salad with pumpkin seeds or sunflower seeds. You can skip this point!