Recipe information
Ingredients for - Raffaello Candies
How to cook deliciously - Raffaello Candies
1. Stage
Grind the corn sticks into crumbs, add condensed milk to them, soft butter and coconut flakes, leave only a little so that then roll the sweets, mix well.
2. Stage
Almonds need to be peeled, for this, pour it with boiling water for 1 hour, and then remove the peel.
3. Stage
Make circles from the resulting mass and put almonds inside. Roll off all with thorons in coconut flakes.
4. Stage
Refrigerate for approximately 2 hours.
5. Stage
Bon Appetit!!!
6. Stage
Raffaello Candies according to this recipe turn out to be very tasty and delicate, it is very simple and quick to prepare them, most of the time it takes to solidify the candies. Such a sweet will decorate any holiday table, surprise and delight your guests.
