Peanut Butter Sauce
Recipe information
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Cooking:
15 min.
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Servings per container:
-
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Source:
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Ingredients for - Peanut Butter Sauce

1. 1/2 cup heavy whipping cream -
2. 1/2 cup peanut butter chips -
3. 2 tablespoons peanut butter -
4. Vanilla ice cream -

How to cook deliciously - Peanut Butter Sauce

1. Stage

In a heavy saucepan, combine cream, peanut butter chips and peanut butter. Cook and stir over medium heat for 4-5 minutes or until chips are melted and mixture is smooth. Cool for at least 10 minutes. Serve over ice cream. Refrigerate any leftover sauce.

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